Tea from the Himalaya’s: The Story of Kangra tea

India is famous for its excellent tea producing regions, where the likes of Assam, Darjeeling and Nilgiri tea, are grown for tea enjoyers all over the world. However, there is another region, equally exquisite in its quality of tea, whose legacy was shrouded by a natural disaster from which it was never able to recover, and that is Kangra tea.

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Ceylon tea industry facing multiple challenges

With the Srilankan government’s decision to completely stop the import of chemicals for agriculture including the fertiliser, the tea industry is facing a huge challenge. “But we take this as a positive thing and we are planning to go for 100% organic in another one or two years’ time at

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Tea around the world: West-African “Ataya”

When we think of tea ceremonies our mind usually wanders to very formal, regimented, rituals like the ones witnessed in Japan, in which every aspect, every movement seems to have a specific symbolic purpose. However, this certainly isn’t true for all tea ceremonies around the world. The West-African tea ceremony,

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What is so special about the Japanese tea pot kyusu?

Japanese tea is best brewed in a special tea pot – a kyusu. Ricardo Caicedo from tea blog My Japanese Green Tea is an avid user. “Part of the reason is tradition, but it also takes into account Japanese water volumes used.” How do you make your tea at home?I usually brew in

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